Scientists wanted to see if protecting an area of UK seabed from destructive fishing would help it be stronger against extreme storms caused by climate change.
Researchers show that establishing no-fishing zones in fisheries can enhance the biomass of lobsters in the surrounding fishable area.
Researchers wanted to find out where sharks are most at risk from fishing across all of the world’s oceans.
Scientists try to find out how much of the world’s ocean should be protected to ensure the health of its ecosystem and all of the services and benefits it provides to us.
Researchers investigated the nutrient content and microbial safety of lettuce grown on the International Space Station.
Scientists wanted to find out whether dinosaurs could have lived year round and nested in the Arctic.
Archaeologists wanted to find out who a person buried in an early medieval grave with jewelry and swords really was.
Scientists investigated the impact of single-food substitutions on carbon emissions and water use.
