Researchers used oceanic and population data to determine if climate change is contributing to the decline in the North Atlantic Right whale population.
Researchers found out that beavers’ activities can protect plants and animals around them during a wildfire.
Scientists figure out how and why algae produce nitrous oxide, a greenhouse gas stronger than carbon dioxide.
Scientists combined ideas from climate science and biology to figure out how climate change and genetics influence the migration habits of peregrine falcons.
Different species of seabirds can live together because they have learned how to divide their limited food resources.
Scientists wanted to find out if they can mark and track Anopheles mosquitoes with two dyes: rhodamine B and uranine.
Scientists explored the impact of epigenetics on how plants regulate their iron uptake.
Scientists wanted to identify the individual termites who are the most active during the start and expansion of tunnel construction.
Researchers wanted to know what Australian citizens think of ecological strategies for managing Hendra virus.
Scientists wanted to know if bullfrogs play a role in the spread of Batrachochytrium dendrobatidis, a deadly fungus that attacks amphibian skin.
Researchers investigated the nutrient content and microbial safety of lettuce grown on the International Space Station.
Scientists wanted to find out whether dinosaurs could have lived year round and nested in the Arctic.
Archaeologists wanted to find out who a person buried in an early medieval grave with jewelry and swords really was.
Scientists investigated the impact of single-food substitutions on carbon emissions and water use.
