Food and Agriculture
Can we grow safe and nutritious food in space?
Researchers investigated the nutrient content and microbial safety of lettuce grown on the International Space Station.
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Researchers investigated the nutrient content and microbial safety of lettuce grown on the International Space Station.
Scientists observed how honey bee behavior changes when the colony is infected with Varroa destructor mites.
Scientists wanted to find out why some women deny that gender discrimination exists, even though it negatively affects them.
Researchers found out that people of color are more exposed to air pollution than white people, for almost all pollution sources, income levels, and places.
Researchers used oceanic and population data to determine if climate change is contributing to the decline in the North Atlantic Right whale population.
Researchers identified the most important problems for people living near wild elephants in Myanmar, Asia.
Scientists figure out how and why algae produce nitrous oxide, a greenhouse gas stronger than carbon dioxide.
Researchers tested whether virtual reality could help construction engineers do their jobs more effectively.
Researchers wanted to understand the impacts of online racism on the lives of Black students and how to encourage White students to take a stand against it.
Researchers measured the urban heat island effect for 175 cities in the United States and found that in most places, people of color experience higher urban heat island effects than white people do.
